woensdag 19 december 2007

Pastry


I had to go to a party and had to bring some pastry with me. Made these ones : with 'crème au beurre.' I am sorry but I don't know how this is translated in English. If someone wants to let me know that would be great.

The ingredients are eggs, sugar, boiled sugar and butter. Basically what you do is add the boiled sugar sirup to the eggs and beat in the stand mixer. After that incorporate the butter.

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